Episodes (Page 4)
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Tieghan Gerard built Half Baked Harvest following by creating richly photographed comfort-food recipes attracting young social media users
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Jonathan Safran Foer and Martha reconnect around shared interest in raising awareness about factory farming harms
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Florence Fabricant, longest-running food writer for the New York Times, reflects on 50+ years covering food and dining
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Dr. Aliza Pressman, developmental psychologist at Mount Sinai Parenting Center, breaks down child development science into five simple parenting principles
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Entrepreneur Ankur Jain created Bilt Rewards to address renter spending disparities by letting tenants earn points on rent payments
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Dr. Dan Belkin addresses common questions about skincare, cosmetic procedures, and maintaining youthful, healthy skin
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Walter Isaacson discusses what makes geniuses like Elon Musk and Steve Jobs tick, drawing on his three-year biography research and historical studies of innovators
Walter Isaacson
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Martha and culinary experts Thomas Joseph and Sarah Carey answer viewer Thanksgiving questions from Instagram, X, and TikTok
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U.S. Surgeon General Dr. Vivek Murthy warns that loneliness is as detrimental to health as smoking and obesity, reaching epidemic levels
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Celebrated chef Daniel Humm removed all animal products from Eleven Madison Park's menu despite the restaurant's three Michelin stars and world-renowned status
Daniel Humm
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Martha reverses roles and is interviewed by fashion icon Fern Mallis at 92nd Street Y in New York for 'Fashion Icons with Fern Mallis'
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Shonda Rhimes discusses her prolific career creating Grey's Anatomy, Scandal, How to Get Away with Murder, Bridgerton, and other hit series
Shonda Rhimes
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Fashion designer Wes Gordon, 36, recently presented his fifth collection as Creative Director of Carolina Herrera at New York Fashion Week
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First in a series addressing aging population needs: 10,000 baby boomers turn 65 daily, with 20% of U.S. population expected to be 65+ in over a decade
Dan Josebachvilli
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Martha and Dick Wolf, creator of Law & Order, Chicago, and FBI franchises, converse during their Maine summer vacation
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Martha interviews Will Shortz, New York Times Crossword Puzzle Editor, and Everdeen Mason, first Editorial Director of Games at the NYT
Will Shortz
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Martha talks with head gardener Ryan McCallister and Creative Director Kevin Sharkey about gardening strategies for any space
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New York Times art critic Jason Farago discusses why experiencing art in person remains valuable despite digital access and AI-generated alternatives
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Tech journalist Kara Swisher shares insights from her career covering technology's explosive innovation era across multiple platforms
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Mike Geller left corporate work to launch Mike's Organic, an organic food market and delivery service in Connecticut
Mike Geller