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First We Feast

Understanding Mazemen, Japan's No-Broth Ramen | Food Skills

Jul 31, 2017 · 0:02:48
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✨ AI Summary
  • Understanding mazemen, Japan's no-broth ramen style.
  • Yuji Haraguchi's mazemen is topped with bacon and egg.
  • Customers mix the ingredients for a rich, gooey noodle dish.

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