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First We Feast
First We Feast

How Peking Duck Is Made | Food Skills

Nov 20, 2017 · 0:03:21
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✨ AI Summary
  • Chef Joe Ng at Decoy offers a multicultural spin on Peking duck.
  • Features crispy skin and tender meat with unique toppings.
  • Expands on the traditional Chinese dish with global flavors.

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