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First We Feast

How to Cook a Perfect Patty Melt with George Motz | Burger Scholar Sessions

Oct 12, 2020 · 0:06:26
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✨ AI Summary
  • George Motz shares his favorite Patty Melt recipe.
  • Patties are poached in beef stock, then grilled.
  • A unique take on the classic grilled cheese burger.

Guests on This Episode

GM
George Motz
21 podcast appearances

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