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First We Feast
First We Feast

How Edith’s NYC Bagels Are Breaking All the Rules | Hungry For More

Nov 3, 2021 · 0:11:27
AI Summary
  • Elyssa Heller redefines Jewish deli cuisine at Edith's.
  • Her Brooklyn shop explores global flavors of the Jewish diaspora.
  • Dishes include Portuguese chicken sausage and lamb merguez.

Guests on This Episode

HM
Hungry For More
10 podcast appearances

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