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Stanford Graduate School of Business
Stanford Graduate School of Business

A Meat-lover’s Guide to Environmentally Conscious Eating | Adrian Kerester, MBA ’22

Apr 11, 2022 · 0:10:38
AI Summary
  • Explore the reasons behind meat consumption and the difficulty in reducing it.
  • Understand the environmental impact of meat-eating habits.
  • Discover ways to reduce your food-related carbon footprint without complete abstinence.

Guests on This Episode

AK
Adrian Kerester
1 podcast appearance

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