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Stanford Graduate School of Business
Stanford Graduate School of Business

The Importance of Reframing Food Innovation | Keunyoung Ma, MBA ’23

Apr 8, 2023 · 0:08:53
AI Summary
  • Keunyoung Ma discusses reframing food innovation decisions.
  • Mental shortcuts can obscure the benefits of food innovations.
  • Advocates for rational hope over irrational fear in food choices.

Guests on This Episode

KM
Keunyoung Ma
1 podcast appearance

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