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AI Summary
- Fred Morin and David McMillan discuss their restaurant Joe Beef and culinary philosophy
- Topics include food sourcing, adventure, and creative approaches to cooking and restaurant culture
- The chefs promote their cookbook 'Joe Beef: Surviving the Apocalypse' featuring survival and food themes
Guests on This Episode
DM
David McMillan
1 podcast appearance
FM
Fred Morin
1 podcast appearance