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AI Summary
- Ruth Reichl (75), food writer and former magazine editor, discusses her infamous New York Times review of Le Cirque and greenlighting controversial articles
- Ruth talks about living with a mother who has bipolar disorder and processing grief through food
- Ruth emphasizes doing things that scare you, and Julia asks her mom what to cook if Ruth accepts a dinner invitation
Guests on This Episode
RR
Ruth Reichl
2 podcast appearances