PodcastIntel
Sign in Get Started Free
CNA
CNA

How this third-generation hawker learnt to embrace being different

Aug 22, 2026 · 0:03:16
✨ AI Summary
  • A third-generation hawker embraces his unique identity running a Fuzhou oyster cake stall.
  • He focuses on family and business despite insensitive remarks.
  • The stall is located at Maxwell Food Centre.

Guests on This Episode

DM
Deitrich Mohan
1 podcast appearance

More from CNA

View all episodes →

Get AI Summaries for Every New Episode

Subscribe to CNA and get AI summaries, guest tracking, and email digests delivered automatically.

Sign Up Free →